Zucchini Brownies Recipe | Healthy Squash Chocolate Cake

Zucchini brownie recipe subscribe please! 120 g pulp of zucchini or squash 80 g whole grain flour 10 g cocoa powder 1 tsp baking powder 2 eggs 50 g of vegetable oil 50 g dates dates eggs squash pulp vegetable oil whole grain flour baking powder cocoa powder Bake 180 degrees 25-30 minutes dark chocolate , butter

Write a Comment

Your email address will not be published. Required fields are marked *